Easter Sunday Menu

Customer information: Menu is subject to change without notice. Please consult waiting staff for up to the minute dishes. Thank you...

3-Courses: £19.95/person

Starters

Roast Tomato & Basil Soup
Olive oil & herb croutons
Ham Hock Terrine
Pineapple chutney & toast
Classic Prawn Cocktail
Whiskey Marie Rose & tomato jam
Crispy Squid
Asian slaw, coriander yoghurt
Beetroot, Walnut & Goats Cheese Salad
Balsamic glaze

Main Course

Sharing Board of Beef, Pork, Chicken & 16hr Slow Braised Lamb & Mint Croquettes
Served on a rustic wooden sharing platter with all the trimmings - roast potatoes, Yorkshire Pudding, mixed veg, stuffing balls, roast parsnips & cauliflower cheese...with plenty of gravy to go around!

Desserts

White Chocolate & Raspberry Cheesecake
Mini egg icecream
Sticky Toffee Pudding
Toffee sauce, amaretto ice cream
Dark Chocolate Delice
Salted caramel, Chantilly cream & slow cooked white chocolate
Spiced Apple Crumble
Vanilla custard
Hot Cross Bun Bread & Butter Pudding
Hazelnut custard

Subscribe to the Lotus Newsletter

Add your details below to join our weekly newsletter with offers, promotions and special events that we run throughout the year.

Copyright ©2018.
Privacy Policy  /  Terms & Conditions

Fairfax Court, 32-34 High Street, Yarm, TS15 9AE.